I have gather amazing hight protein vegan meals for you in 2021.

vegan meals are not always high in protein and that can be very hard to find high meal protein for vegan people.

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High Protein Vegan Meals

Tomato Quinoa Salad

Cherry tomatoes are quite possibly the easiest thing I’ve ever grown.

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BAKED TEMPEH BROWN RICE BOWLS

These healthy bowls feature amazing marinated baked tempeh, brown rice, cabbage slaw and broccoli for a delicious, filling and high-protein vegan meal that’s easy to make.

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Tofu Tacos

A healthy helping of plant-based power for you today: Tofu Tacos. Lightly spicy, crumbly (in a good way), and packed with protein and fiber, these tasty tacos are ready in less than 30 minutes. You can use the filling in all kinds of yummy ways beyond a tortilla, and it has a moderately crispy, pleasing texture that will make these tacos a hit even amongst tofu skeptics.

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Thai Tempeh Buddha Bowls

A super flavorful and seriously satisfying vegan Thai Tempeh Buddha Bowl, packed full with nutritious foods and drizzled with a simple cashew curry sauce. This meal comes together in just 30 minutes, plus it has 20 grams of plant-based protein and 16 grams of fiber!

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Vegan Egg Muffins

Start the day right with these vegetable packed high protein Vegan Egg Muffins! An easy make ahead breakfast option made with wholesome ingredients. Gluten free.

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BBQ Lentil Balls

BBQ Lentil Balls is made with simple plant-based ingredients of lentils, rice, mushrooms, and BBQ sauce. It’s a vegan protein-packed dish!

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Black Bean Quinoa Bowls

It’s sooooooo easy. It’s like a walk in the park. A walk in the park, when there’s a storm, trees are falling down and you’re running so you don’t get hit by lightning.

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Crispy Air Fryer Tofu

Air Fryer Tofu is delightfully crunchy on the outside and light on the inside. Learn how easy it is to make a delicious protein-packed Air Fryer Asian Tofu Wrap that’s perfect for quick and healthy lunches, midweek dinners, and packing into lunch boxes.

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Chickpea & Lentil Curry

A good curry is a lovely thing, warming, filling and totally satisfying. This chickpea and lentil curry is all of those things and more! It’s vegan, gluten-free and only takes 30 minutes to make. So, perfect for a weeknight dinner or great for a weekend when you want to ditch the takeaway.

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Sheet Pan Garlic Tofu & Brussels Sprouts

Everyone in the family will love this easy-to-make, easy to clean-up Sheet Pan Garlic Tofu & Brussels Sprouts dinner that is naturally plant-based, vegan, gluten-free, and bursting with delicious flavor.

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